Recorded answers
141 recorded answers
Get a hint
Picture foods that are commonly rubbed across a grater to make shreds, flakes or fine pieces.
A little more
Give a food you would grate; different kinds of cheese count only once, and the answer should be the food rather than the grater or the finished dish.
Spelling clue
A recorded 100-point answer begins with “C” and contains 12 letters or digits, excluding spaces and punctuation.
Reveal answers 141
- ButterRare60points
- Butternut squashRare60points
- CabbageRare60points
- CauliflowerRare60points
- CinnamonRare60points
- CucumberRare60points
- DaikonRare60points
- EggplantRare60points
- Frozen peachRare60points
- Frozen watermelonRare60points
- Hard-boiled eggRare60points
- HorseradishRare60points
- IceRare60points
- LimeRare60points
- MandarinRare60points
- MushroomRare60points
- OnionRare60points
- OrangeRare60points
- ParsnipRare60points
- PearRare60points
- PumpkinRare60points
- RadishRare60points
- Red cabbageRare60points
- SquashRare60points
- Sweet potatoRare60points
- TomatoRare60points
- TruffleRare60points
- TurmericRare60points
- WasabiRare60points
- White chocolateRare60points
- YamRare60points
- ChocolateSchooler30points
- CoconutSchooler30points
- GarlicSchooler30points
- GingerSchooler30points
- LemonSchooler30points
- NutmegSchooler30points
- ZucchiniSchooler30points
- CarrotPlankton10points
- CheesePlankton10points
- PotatoPlankton10points